This family run restaurant in the old town of Cefalu is not far from the Duomo (cathedral) and well worth a visit. Father and son were on front of house with Mamma in the kitchen and sisters waiting on the tables. The atmosphere was very convivial with little time to wait on our orders being taken. We visited here several times because of the sheer hospitality shown to us when dining. The taste of the food was excellent e.g. veal in white wine sauce and simple but tasty sides of rocket with parmesan shavings. The pannacota in orange sauce was delicious and offered free of charge as a thank you for our custom. The pricing was not excessive and the portions were adequate. When we returned on other occasions we received sorbets, aperitifs which added to a pleasant
dining experience. Whenever I return to Cefalu I will be back.
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