While the views from this terrace restaurant are spectacular, the food is the real star here. There is plenty of it, very generous serves and all highest quality. Like many Lago restaurants this is a char grill of good quality, but don't miss out on the starter plates of freshly sliced meats and vegetables...a meal in themselves. The pasta is house made and tasty - there was a fantastic risotto of porcini the two times we ate here. Salads are gathered from the garden. One dish was a stand out... stuffed zucchini flowers (ricotta and spinach flavoured with cinamon and cloves) and baked in the oven. Head up there from the road that leads to Il Vittorale follow the signs and you will reach the restaurant car park on the right.
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