We visited yesterday and spent a lovely evening at this friendly restaurant in Orvieto. Carpaccio was delicious, the pasta with truffle sauce, superb. Followed by a superb wild boar with blueberries and, for me, the saddle of pork with smoked cheese and tomatoes. Too stuffed for dessert so you must be guided by others on that score.
A lovely restaurant well worth a visit!
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.