We were staying at the Savoy Beach Hotel and dined here on our first night. Silver service type restaurant, but prices were quite acceptable. Of course, the mozzarella dishes were as tasty as you can get - very original: I had a trio of mozz. starters, with a deep fried one, another in olive oil, and a liquid. All delicious, with a variety of tasty breads and olive oil. A complimentary starter was served, with a glass of prosecco. Risotto and red snapper were also first class. A good dining experience.
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