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“Masterchef's food in idyllic location ”
Review of Chateaux de Pep'

Chateaux de Pep'
Ranked #42 of 172 Restaurants in Spoleto
Certificate of Excellence
Price range: US$17 - US$35
Cuisines: Italian
Dining options: Reservations
Restaurant details
Dining options: Reservations
Level 5 Contributor
62 reviews
23 restaurant reviews
common_n_restaurant_reviews_1bd8 63 helpful votes
“Masterchef's food in idyllic location ”
Reviewed 1 July 2014 via mobile

Our relatives in Italy invited us for dinner to this restaurant. The owner has been a chef in many other places and decided to settle down back to his home city. The restaurant has a very family feeling and an idyllic atmosphere. The food was simple but gorgeous. The owner ensured that all visitors were attended and taken care of. As a guest, I cannot tell the cost but I will certainly go there again when we are back to the wonderful city of Spoleto.

Helpful?
Thank Gabit99
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
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68 reviews from our community

Visitor rating
    46
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Rating summary
    Food
    Service
    Value
    Atmosphere
Date | Rating
  • English first
  • French first
  • Italian first
  • Any
English first
Adelaide, Australia
Level 6 Contributor
157 reviews
63 restaurant reviews
common_n_restaurant_reviews_1bd8 100 helpful votes
“Make this part of your Spoleto experience”
Reviewed 4 May 2014

Recommended by our accommodation, this is a very friendly restaurant specialising in local products. We were warmly welcomed and Pep, the chef, came to say hello (speaks English) and explain the options. Two in our party of six have eating restrictions and he was happy to suggest and cook for each individual. In fact, we got the impression he would prepare whatever we wanted to order as long as the ingredients were at hand.

Had a wonderful entree of mixed local specialities including truffle infused omelette, stuffed zucchini flower, artichoke, cavallonero, etc. Mains we had were equally delicious including fish, rabbit, pork, asparagus pasta dishes. Followed by a variety of deserts including the best lemon gelato any of us could remember tasting. With excellent local wine (Montefalco) the waiter recommended. Completed dinner with a warming local walnut liqueur.

Not so easy to find down a potholed lane but all part of the experience.

Thanks for your vote if you found this helpful.

  • Visited May 2014
    • Value
    • Atmosphere
    • Service
    • Food
Helpful?
Thank Gr_Taylor
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC

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