I took the fondue with the charcuterie plate. fondue OK but poor charcuterie. the minimum you can expect. the wine wasn't very good. the sauvignon was too old and close the white port. the dessert was poorly cooked. the sabayon heated at a micro wave was partially warm. the sevice very poor. I had to wait 15 mn to get my bill. couple of waiters hit each others. a bad day for the staff and the customers sitting arround. Well for me less that expected for a restaurant in Neuilly and his very snobish clients.
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