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“Wonderful!!”
Review of Naturabsolu

Naturabsolu
Certificate of Excellence
Price range: US$8 - US$35
More restaurant details
Restaurant details
Dining options: Outdoor Seating, Reservations
Description: Ouvert du lundi, mardi jeudi vendredi et samedi de 10h00 a 14h30 et de 19h00 a 21h00. Et de Juin à Septembre le Dimanche soir de de 19h00 a 21h00.
Reviewed 26 August 2014

One of our best meals in France! My husband and I were in Villeneuve for a few days on our honeymoon. We stumbled upon this restaurant and we are so glad we did. The food was absolutely delicious! All the food is made from scratch and you can really tell. The mushroom tarte was fantastic. I had a spelt pasta with eggplant, tomatoes, and goat cheese. We actually went back the next night because it was so good! The owners were very nice and fun to talk with. They really seem to care about the food they make. Overall a great restaurant!

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Thank Kimberly H
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
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31 - 35 of 138 reviews

Reviewed 3 August 2014 via mobile

Excellent place for dinner. Friendly and family restaurant with fantastic food. If you are visiting Avignon and you don't like touristic places, don't doubt go to this place for dinner

Thank Tomás G
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 8 July 2014

After more than a week of pretty standard meals in impersonal restaurants in Avignon, Villeneuve and other local places, it was a pleasure to eat at the most unusual Naturabsolu, where we were treated like family and advised throughout our meal, in pretty good English, what was in each dish and how it was made and so on. The owner and his wife are very pleasant people with a mission of providing good food at a reasonable price. The portions are not large but quantity isn't everything and we had a nice meal and a very pleasant evening. I hope they attract more customers however as it was a bit quiet when we were there!

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Thank Ken H
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 2 June 2014

As a Canadian family traveling with our 2 year old son, who eats almost strictly organic while at home, we thought we would be forced to forgo this luxury while traveling in France. Happily we found several organic grocery stores and boulangeries while in Paris, but noticeably fewer as we headed south to Provence. We were thrilled to discover Naturabsolu during an evening wander through Villeneuve-les-Avignon! We pooped our head in to see if it was open and were promptly greeted by our host, Jagaran, who along with his wife own and run the place (along with the help of their very adorable 2 year old son - though I'm certain this is only because we were the only patrons at the time and had brought our own 2-year old along). Although the menu is limited to a daily chef's offering, the meals were truly inspired and delicious. We were given the option of having it served raw or cooked so we did one of each and both were outstanding. Jagaran, we learned, was a former biochemist who was inspired by his new wife and his extensive knowledge of human physiology, to chase their dream of opening a restaurant offering healthy, yet delicious, options to people. We ended up coming back a few more times, partly out of curiosity to see what he would serve next, but also for the great conversation and experience of getting to know Jagaran and Alexandra better. We would return again in a heartbeat should we return to Villeneuve!

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Thank HotelMama24
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 31 May 2014 via mobile

My wife and two friends ate here by chance. The chef-owner is a great guy and even though we were not looking for a vegan restaurant we discovered that all of the food we ate was fresh, tasty and very well prepared. Very cute small restaurant.

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Thank RTL5
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC

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