We went there on a Saturday night and we had a nice table with view on cassis. We ordered the 50€ "a la carte" menu (good concept: you have choice of a 31€ or pick a la carte dishes in a 50€ menu) with some wine for a total bill of 125€ for 2. A bit pricey but actually not this much considering location and how good it was. As starter, asparagus with quails' eggs was fantastic. Duck magret really good with its sauce (meat juice, honey etc) and caramelised season fruits and veg. Tuna was quite original combination but I loved it, even if a bit too small I thought. The raspberry millefeuille with pistachio cream was deeeeelicious!!!
Young lady was very nice and the guy too.
Little possible improvements would be (i) took 2 glasses of red wine and both were a bit two cold for me, and (ii) would have appreciated to remind the dishes composition when served e.g what were the cheeses
Overall, lots of nice restaurants in cassis port, Romano being the up market range, but it definitely delivers and can't wait to come back next year
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