The crepes in this restaurant are marvellous and there is great variety of both crepes bretonnes for main course and for dessert. All courses are at very reasonable prices - about $10 for main course crepes and $7 for dessert. All crepes are made in the restaurant.
The staff are very friendly too and tolerated my fractured French (learned at school in Scotland in the 1950's!). Being born and raised in Scotland, I was particularly pleased to see a grreting on a notice at the entrance to the restaurant. It was in Gaelic and said "Ceud Mille Failte" or 100,00 welcomes!
We were through from Toronto visiting family and we'll be back at this reataurant again!
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