Intimate setting with traditional, delicious fondue and raclette. A must in winter in Switzerland!! The raclette is created in the traditional way, in front of an open fire - all you can eat (better to state stuff yourself!) It's so good you eat more than you should!
The fondue comes in multiple flavors, but I prefer the traditional. I only wish they also offered raw vegetables along with the delicious bread; I would feel less guilty eating as much as I do there!
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