If you love lobsters, then I would definitely recommend this restaurant. The icelandic lobster cream soup had a traditional delicios taste. It was brought with a bread and 2 kinds of sauces - sour cream and something like mango. After that we got a nice large pot of fried lobsters for two which was brought with cous cous and vegetables, and it was more than enough - brilliant taste, well done.
Dessert was a large piece of a traditional chocolate cake and cheese cake with a red berries' sauce (red currant?) All together was a little bit too pricey but lobster was definitely worth it.
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