This is a truly outstanding place to stay. The couple who run it are professional and also very friendly. The rooms are comfortable with attractive bathrooms. The breakfast was delicious with 9 choices of homemade jams. If you decide to have dinner there, you are in for an outstanding meal. Patrick, the owner, was previously a chef in Paris. The price of 23 euros for the meal includes local cider to start and wine with your 3 course dinner. The fish soup was the best I have ever tasted and the panna cotta for dessert was heavenly.
- Free Wifi
- Free Parking