Two weeks ago, my friends and I, on a 10 day road trip in Ireland, happened upon Fenton's in the town of Dingle. We were tired from shopping, and damp from a drizzly rain, and saw through the restaurant window a glowing fire, and a room seasonally decorated and cozy looking. In we went, and found to our surprise that we were in time to order off the early bird menu. We had a delicious dinner starting with a soup of sweet potatoes, lentils, and red peppers. (I have been dreaming of that soup ever since.) The price was so reasonable, and the waitress was very professional. I can honestly say that nowhere on our trip (including Dublin) did we enjoy a more
pleasing dining experience. Our thanks to all at Fenton's!
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