We went for a 2 couse meal each for €17.50 with one starter and one dessert in the bar. The portions were generous and the quality very good. The starter was potato skins which were very tasty. For main, I had fish and chips, while my partner had bangers and mash. Both were lovely, the fish & chips portion was exceptionally big. It was also gluten free - the menu was good for gluten free options and it was clearly marked. We also shared a dessert - a chocolate brownie which was lovely and served with a scoop and cream and ice cream. The service was friendly and prompt and food presentatiion was very good. I would eat there again and definiitely recommend it.
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