Don't know why this restaurant is so high up. My favorite is chilli shaker, expensive but yum. I went in here twice. First time was a sunday and I got the three course set menu. I got the caeser salad and all I tasted was cheese. Got a steak, was fine and got a dessert. I think the dessert was nice enough but I can't recall what I got and I usually can if I've enjoyed something.
I thought maybe it was a fluke so went in again and tried a main course of monkfish at around 25 euro and it was ok but it had no seasoning and monkfish needs something. It came with a sauce that wouldv'e suited steak but was too heavy for monkfish. So my view of this restaurant, good service nice surroundings, food looks great but just lacks that extra ooophmm so you really want to go back. I'd suggest going across the road to the yellow pepper instead. Espeicially if you're looking for a steak.
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