Very good food, but pricy so its a treat. The only problem (as with many other restaurants) is their vegetables. Mistake to have them. They are called 'seasonal', but broccoli, carrots and cauliflower could be any old season. The promised asparagus never materialised. They are obviously microwaved.
The staff are lovely and just the right amount of attentive.
However, if I has a posh restaurant I would take coats and have linen napkins.
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