We had a fabulous meal here during a weekend trip to Kerry. The menu was well-priced and offered plenty of choice. All looked excellent. I chose lobster - straight from the tank - accompanied by a side of chips and tasty salad. My wife ordered crab and prawn linguini. The sauce was delicious and authentic enough to remind us of our favorite Florence taverna. We chose a light Pinot Noir from the varied wine list which went down very nicely with both dishes and was reasonably priced .
Overall, I would recommend a meal at Iragh ti Connor. We were well looked after and the surroundings add to the experience. We will definitely be back.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.