This hotel/ restaurant 45 minutes north of Bordeaux is in a beautiful diet with a working water mill. The rooms are large and beautifully appointed.
The fine dining restaurant have the same chef for 11 years although the owner in place one week!
The 6 course menu at 49 euros was great although wines expensive. Big range of cognacs.
The place empty but winter. ? Better in summer. Worthy of succeeding.
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- Also Known As:
- l Hotel Jonzac