I ate here with a friend for brunch. The eggs benedict was fantastic, plenty of smoked salmon and the homemade hollandaise sauce was plentiful and delicious. My friend had smoked salmon and scrambled egg - served with hot toast and steaming coffee. Her eggs were moist and not at all dry, and again, there was plenty of smoked salmon. Will definitely be re-visiting for brunch. It gets very busy though, so try to get there earlier on.
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