My wife and I visited the previous incaration of this restaurant and were impressed; the same applies to this version.
We came for dinner on a Saturday night and it was buzzing. Our resquest to be moved to a table upstairs was accomodated without fuss, and we appreciated that. The one minus point related to service at the start of our meal which was disjointed and slow - put down to a trainee waitress: to be fair, the service was saved by the manageress who stepped in (without our saying anything) and organised our meal [thank you].
The food was very good, and the wine list is comprehensive and largely good value.
Will be coming back.
Tips: get a table upstairs. When busy it can get warm (especially this time of year) so request a table near the rear doors.
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