I studied spanish in Barcelona for six months and ate great food all over when traveling but absolutely loved this place!! My favorite restaurant in Spain! My cousins from Jerez took me here on two separate occasions and the food, service, and atmosphere are all outstanding. Do not miss the Red Tuna (Atun Rojo a la plancha). Do not miss the incredible cerdo (pork) here that you will confuse for a great steak. Named after the owner's father's or uncle's homemade vinegar that he used to make, Bocarambro is an amazing family owned restaurant experience that serves excellent fresh caught and high quality food in great portions with an experience like you entered into the family's home. Yes I am definitely a fan. Muchas gracias. Buenisima
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