Wer had two fixed menus on a busy saturtday and we ate very well without spending much (about 25 per person drinks included). The fish and meat paellas were among thr best (of many) we had in Spain, and the ravioli with artichokes and shrimp were unusual and also very good. Service was very quick and the location very nice. Just the dessert was nothing special although thr crema catalana was good. Recommended!
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