We needed a restaurant that was open early in the evening and near to Expomeloneras as we were going to a concert there at 20:30. We stumbled across Bali and decided to try it. As I was being stood the meal, I opted simply for A crispy duck and soya dish with a glass of white wine. The duck was tender and flavoursome, the wine was ghastly. When our dishes were ready,the kitchen staff placed them on a counter for our waiter to bring them to our table.After a couple of minutes looking at our food going cold, I went to fetch them myself. Otherwise, staff were friendly. I would love to come back and try their rijstafel but with beer, rather than being subjected to their wine.
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