This is a lovely old hall coverted into a Hotel and Spa and is certainly impressive when you arrive. We ate lunch in the Golf Club House because the Claret Jug didnt open until the evening. A small ham sandwich with no garnish or salad was £5.95 whilst drinks were very expensive
In the evening we ate at the Calverley Grill which had a very limited menu mainly steaks at £30 to £40 each and small portions of vegetables £4 per portion.My wife had freshly made Caeser @ £8.95 which conisted of 4 lettuce leaves and some parmesan cheese with a odd dressing unlike any she had tasted before
The wine was exceedingly expensive and added much to the overall bill.
We liked the hotel itself but not the rip off charging over the mealsMore