From the moment you arrive, you know you are being treated like a valued customer. First valued service is the availability of kerbside valet. Drive up, hand over your keys and enter the restaurant. No parking hassles.
Entering the restaurant, the staff are welcoming and and you can anticipate a night of fine dining, with a certain first class ambiance. The menu has offers around ten anti-pastas, and entree or main pasta, and a dozen or so meat and fish dishes. The waiter offers a number of specials for the evening.
My choice of the special - prawns, whitebait and soft shell crab went well with the selected red wine, and was followed by a selection from the main meal, the grilled John Dory. Well presented, and tasty and authentic Italian.
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