Never been so disappointed in a steak served at a restaurant ! Dined here in May for my partners birthday and couldn't wait to try the beef for two, a large cut of beef sold at market price to be shared between two people, after receiving the meal our excitement quickly turned to disappointment, although cooked well, the steak was sinewy and very chewy, for the market price of $100 plus I was expecting a premium piece of beef that was unbelievably tender, instead the meat served was very very ordinary. Service overall was ok, beginning impeccably but then once mains were served it was near impossible to get the attention of the remaining male waiter, it appeared as though two other female waiters had finished their shift even though it was only 9 pm. When the table was cleared it was obvious we hadn't enjoyed our meal by the remaining inedible portions of steak but no feedback was sought by the waiter. Interestingly the two men at the table of four seated next to us shared the same meal as us and they were asked for feedback. I guess this was a safe question for the waiter as they didn't leave much on their plates ! The atmosphere was typical far north Queensland, open air, relaxed dining, the entrees and sides were good, the wine list accommodating, but expensive, as you would expect for the location geographically. Unfortunately we were left disappointed based on the beef for two alone, if it were not for this a rating of four could have been given but based on the price vs quality of what we were served I can only give a rating of two. For the record I didn't complain about my meal at the restaurant, but I was so disappointed that I decided to submit my first ever review online .
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