My colleague found this place in TripAdvisor and decided that we should check it out together. We both had the same thing and it was simply marvellous. We had the Roasted Pork Bun for $9.50 and Steak Frites with Béarnaise sauce at for $34. We unfortunately could not legally indulge ourself with a glass of wine because we were due to operate some heavy machinery on that very evening itself. I can't wait to come back to Adelaide and go straight to the Press.
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