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“Never again!”
Review of Spaghi Restaurant - CLOSED

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Spaghi Restaurant
Cuisines: Italian
Description: established 1990. No bookings BYO. Very popular, very buusy, fabulous food and persoanl service. We went 3 times early May 2010
Restaurant details
Description: established 1990. No bookings BYO. Very popular, very buusy, fabulous food and persoanl service. We went 3 times early May 2010
Perth, Australia
1 review
“Never again!”
Reviewed 21 January 2013

We too decided to try the food even after hearing some negative comments. Our order was on our table far too quickly, and the following is the result of that! We actually sent one meal back - the pasta was undercooked and dry (tasted like Packet pasta ) After the food was returned the Mumma of the place walked to our table and verbally attacked. This was to 'cover up' for the returned food ! Unbelievable behaviour ..she told us that we didnt know what 'properly cooked food was'. One of us ordered Pizza - this was cold within 3 minutes. Microwaved? A sour faced young man working as a waiter and an angry dam rude Mumma. Dont bother going there

Visited December 2012
Helpful?
Thank cleon c
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC

13 reviews from our community

Visitor rating
    2
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    2
    2
Rating summary
    Food
    Service
    Value
    Atmosphere
Date | Rating
  • English first
  • Any
English first
perth,wa
Level 6 Contributor
98 reviews
72 restaurant reviews
common_n_restaurant_reviews_1bd8 34 helpful votes
“Not going back”
Reviewed 16 October 2012

Noisy,had Parmigana was oily and not nice! The lady that welcomes u in is so aggressive! Was not impressed at all !!

Visited January 2012
Helpful?
Thank braney
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Melbourne
Level 5 Contributor
74 reviews
38 restaurant reviews
common_n_restaurant_reviews_1bd8 20 helpful votes
“Noisy but nice!”
Reviewed 6 October 2012

Lovely food but not outstanding! They ran out of Tiramasu so one of our party was disappointed. It was difficult to hear each other talk and I felt the meals were overpriced but maybe I am spoilt by the great restaurants in Melbourne. There was no sides of bread and the serving sizes were surprisingly small for the main meals. The main seemed more like entree size. Limited menu lots of seafood options and most on the menu had cream based sauces so if your not into cream based sauces I would suggest you go elsewhere but it you like a seafood Italian meal and prepared to pay for average then by all means go for it.

  • Visited October 2012
    • Value
    • Atmosphere
    • Service
    • Food
Helpful?
Thank Jules01Melbourne
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Level 3 Contributor
18 reviews
14 restaurant reviews
common_n_restaurant_reviews_1bd8 7 helpful votes
“Not bad but not the best”
Reviewed 3 October 2012

We were greeted with warm and professional customer service.

Food was delivered at a good time.

We ordered chili mussels and minara:
Chili mussels had a good portion. Mussels itself were big and fresh. The sauce however were was to watery for our liking and was hoping it would of been thick and filled with spices.

Minara seafood was not to bad. Portion was reasonable and the taste was ok. Could of added more seafood pieces.

Atmosphere was noisy but in a good way.

Price of menu is higher then average dine in's so therefore do expect to pay abit.

Do expect to cue up as they don't accept bookings.

Open 7 days a week for dinner from the 2 of October.

  • Visited October 2012
    • Value
    • Atmosphere
    • Service
    • Food
Helpful?
Thank Doggybag box
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Perth, Australia
Level 4 Contributor
36 reviews
17 restaurant reviews
common_n_restaurant_reviews_1bd8 32 helpful votes
“squidalicious”
Reviewed 3 June 2012

Have been to spaghi applecross a few times now and have found it to be very delicious every time. This last time I went I had bruschetta which is served on homemade pizza base which was yum then had the grilled squid (not squid rings) a full squid which has been cut and quartered with tentacles and was absolutely delicious - had a sort of burnt but flavoured taste to it and was served with a salad. All the pasta is hand made. BYO wine and spirits with an open kitchen is also a plus.

  • Visited May 2012
    • Value
    • Atmosphere
    • Service
    • Food
Helpful?
Thank Julzm1958
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC

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