We came here as we read that the chef was friendly and flexible and we were not disappointed because the he was able to prepare a salt-free sugar-free meal. However, we were hoping for spaghetti napoli but there was no spaghetti on the menu, so we went with fish instead. The food was good but meal portions were disappointing as they were not consistent even for similar dishes ordered more than once. When comparing meal sizes, the bigger eaters got smaller portions and the small eaters got larger portions, even though the price was the same. Even our overseas relatives were surprised by the inconsistencies. As for the taste-test, our opinion is about average-to-good for a restaurant of this calibre. Also the nice presentation, classy romantic atmosphere and friendly flexible restaurant staff made up for it.
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