Boardwalk has been refurbished since I was last there, and now has two distinct area, one for bar/snacks and the other for more formal dining. We called in for drinks and a mussel platter this week and thoroughly enjoyed it. The mussels were steamed in white wine, very tender and delicious in their coconut cream and chilli sauce. Service is friendly and the room was cosy despite the whitecaps on the sea outside.
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