Good, old fashioned fish & chips, served in paper and eaten on the beach. Does life get any better than this?
Busy little shack on the seafront, Vinnies has a choice of fish, going up in price. The fish fillets are on display in a chiller cabinet at the front and you can chose between three or four different fish at different prices.
The fillets are then prepared, battered and cooked to order. It's all very fresh, and I didn't mind having to wait a few minutes for a fresh cooked meal.
Portions are generous and prices mean a good value meal.
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