As anyone who reads my reviews will realise I am a great fan of fish so if it is well cooked & presented a restaurant will always get the thumbs up from me.
This place serves up great fish. I had tuna with a soy & cashew nut dressing & salad ($31). The tuna was presented rare (as requested) and was a huge steak. The other main of Hapuka (a local fish) cooked with tomatoes & mustard ($31) was fantastic too. We shared a nice crispy portion of fries.
A dessert of chocolate mousse with berries at $14.50 was worth every penny.
Overall a lovely meal eaten outside on a summer evening which was memorable.
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