This restaurant was highly recommended by friends who had been recently (from another recommendation they received)
Easy to find by the Petone shore and when we arrived for lunch was getting full. Suggest you book to ensure a table.
Not an upmarket decor, some large shared tables (mix between deli and cafe style) But it's the food you are here for.
We started with a selection of cured meats (prosciutto) - all delicious with each it's own differences in flavour, richness, hint of sweetness etc. An excellent selection of Italian wine is also available at fair prices (not the crazy hotel mark-ups you often see!!)
For a main we shared the whole roasted Snapper served up at the table. Great flavours with the only let down it was just a bit overdone (we did sense our more relaxed time over the entree had some impact on their timing to get it served earlier - so not really their fault)
Would definitely go back to try the pasta dishes we saw others enjoying around us.
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