Have passed by Pedros on a number of occasions but never have tried the lamb. Decided to on my birthday and was certainly not disappointed! We ordered the $35 lamb shoulder. It comes in a aluminium tray together with scolloped potatoes and it was devine. You don't need a knife to cut it - with 2 forks you just simply pull it off the bone. Juicy and succulent! The shoulder would feed 2-3 people and we did some veges to add to the meal. They also have a lamb leg which apparently will feed 4 - can't wait to try that either! The lamb shoulder is a great way to get a great meal without having to spend time preparing etc. Suggest that you phone ahead early to order on the busy days - near the end of the week.