Just love this place! Had the Wild Venison entrée then the Beef Fillet and Rack of Lamb this time. All were delouse and cooked perfectly, juicy and oh so tender! Service was processional but welcoming and attentive as always despite the restaurant being very busy. I had the After Dinner Mint Fudge (recommended by our waitress and wonderful!!!!) with a Baileys Hot Chocolate and my husband had a Chocolate Cup it was baked to order so lovely, rich and silky smooth. We can't wait to return, again and again and again!
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