We popped in for lunch on a Monday and it was very quiet, so service was prompt. The $15 lunch menu was very good value and the portions generous. We had the spare ribs, a beef casserole dish and some wedges with sour cream and sweet chili sauce, as well as a jug of cider. All the dishes were very tasty. After leaving the restaurant we realised we were charged about $25 dollars for the jug of cider. I know it was a big jug, but it seems a bit excessive when compared to other jug prices we paid. Maybe a genuine mistake?
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