We went to eatitalian last night with good friends mike and yolande they had the risotto I had the spicy meatballs and she who must be obeyed, the ravioli. Our bread starter were tastie. The table service was excellent, we sat outside and as the sun went down the ladies were offered pashmarie scarfs , a nice touch. I just felt the portion sizes were on the small side considering the rustic theme. This also reflects on the 'value for money' aspect of the experience
Hard to be critical of chefs standard of presentation and quality of food but a little more on the plate would go along way to redressing the balance.
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