It was a gorgeous day in town, so thought I'd meet my wife for a stroll and a bite of lunch. We'd heard some good things by word of mouth about Streat Kitchen so thought we'd give it a go.
It's situated along with a few other food carts a vacant lot off of Bridge street, and they have (obviously) outdoor seating under umbrellas. Your meal is brought to your table as in a restaurant.
Who would have ever thought that such excellent food would come from a little mobile kitchen? I had the fish sliders -- two, because I was hungry (this will make sense when you read their menu) and my wife had the vegetarian meal and we shared. After the good things we've heard from others I know we probably shouldn't have been as we were, but everything was delicious!
I know we're not talking about haute cuisine here, but our meals ticked the box in every aspect, including thinking of sustainability in terms of serving ware. Your meal is served hot in a compostible container with real cutlery.
Highly recommended for a welcome change of pace and really good food!
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