As someone who can't have gluten or most dairy, breakfast on the road is always difficult. What a delight to come across the Morrison Street Cafe with many delicious options to chose from and very willing to make substitutions to make my meal gluten free. I had poached eggs with rind less bacon on GF bread (great bread!) with a touch of pesto. I liked it so much I came back the next day! They also made a great Americano coffee with soy milk.
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