Fab location and fantastic food and service. We had a awesome lunch for a family of 4. Meals were a little light on quantity but quality of the offerings were some of the best we have experienced in two months of travel around Aus. Poached Pear and rocket salad was a hit along with the Chefs selection platter, the scallops were great but a little over cooked. Spanish beers were tasty and matched the food offerings. Overall highly recommended. Well done !!
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.