Summary: Two women doing an amazing job serving and cooking innovative Japanese cuisine in a lovely intimate setting.
Food highlights: mixed tempura especially the scallop and prawn. So lightly battered and fresh. Plus the roasted edamame, agadashi tofu and dessert parfait. All plated up beautifully with kale.
Other highlights: charming service, relaxed atmosphere and reasonably priced. Oh important note- it's BYO.
Thanks Jardin for a lovely evening.
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