I visited the Olive Tree twice during my stay in Ayia Napa in May 2014. The first time I had a wonderful home made chicken soup followed by pasta. The second time my last night, i had a set menu meal of crab cocktail, Steak diane and ice cream. The steak was one of the best i had had for ages, both in flavour and the way it was cooked to perfection.The Diane sauce was very flavourful. Along with a "proper" jacket potato and vegetables, the meal was really filling. I also had a glass of excellant house Rose and a coffee. The whole meal came to about 21 Euros. I felt excellant value and with the staff friendly and attentive the whole meal was a very pleasurable experience.
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