We went over to Waiheke to participate in a half-day wine tour and on our return, the tour guide dropped us off in Oneroa within a few metres of the restaurant.
Although we didn't have a booking, we were shown to a table on arrival and although not on the deck with the stunning views from there, we could still look out to sea.
We ordered from the lunch time menu and three fish and chips and one lamb burger later, were on our way. Services was very efficient and the food was great and there was a generous serving of fish.
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