My family and I ate here one stifling hot lunchtime in July when hunger hit us on a busy day of sight seeing. It was one of the highlights of our day in Ronda! We sat in the shade of the ancient city wall while the wonderfully warm, sincere, funny and charming Guillermo told us of his menu. He was asked to provide my husband and I with a selection of his best dishes, and to cater for our 3 boys - aged 1 and a half, 5 and an 8yr old who is severely allergic to egg and fish. Nothing was a problem!!,He brought out beautiful chicken skewers and tagine and mini burgers for the boys and even the baby partook of the mushroom risotto and parmesan icecream! As for us 2 we couldn't have enjoyed the food more- dish after dish of stunning creations and combinations all with an imaginative twist and served beautifully! Guillermo deserves his success and really seems to enjoy his work....We cant recommend this place highly enough. A special memory!
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