After reading the reviews and staying in Ronda for a couple of night we thought we'd give this restaurant a go. We were in no way disappointed!
We had a variety of tapas - in fact re ordered the carilladas ( pigs cheeks) and puntillitas ( fried baby squid) as they were so delicious! In total we had 10 tapas 2 beers 1 glass of wine 2 coffees and 2 sol y sombras ( brandy and anis) for a princely sum of 18€! Fantastic service and excellent food - forget the pricey tourist restaurants - go for the good local places.
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