We were recomended this restaurant by the B&B in Aberfeldy.
A personable and humourous welcome set the scene, the view from the conservatory style restaurant was appreciated, the food was delicious and served promptly. The staff are courteous and "lively" - the waitress went and found out how the red onion marmalade and goats cheese tartlet was made for me, the manager has just the right balance in his style, nothing seems to be too much trouble.
A small point to make - that there was only one veggie option on the main courses - mediteranean vegetable gnocci. I chose a veggie starter for my main course, with extra salad, which was delicious and plenty.
On the Saturday night that I was there they had live music - fiddle, banjo, etc which was a welcome addition to a great evening. The meal for two (no desserts) came to just over £50 including drinks and coffee.
I would definitely recomend and go back.
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