Food lovers, no matter where you come from or where you've been will simply adore this cosy little gem of a restaurant/bistro/takeaway. A simple, but truly eclectic menu of 3 soups, 3 mains and a selection of salads, all made on the day using only fresh ingredients by the talented foodie couple, Linda and Richard, and their team of dedicated trainee chilliheads. The food is heavily influenced by their love of spice, Indian, Thai, and Sri Lankan dishes sit happily next to Hungarian, Serbian or even Georgian dishes, and even with such a small menu you feel spoiled for choice. In which case I suggest you do as I did and order a half portion of everything! Delicious! A word of warning though, you might have to queue to get served and then elbow your way onto a table, and if the owner offers you a glass of Chartreuse, politely decline, because one always leads to 2, then 3 and on...... then the days gone :o)
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