We had: Marinated duck, King crab tempura, Escargot, Salmon tartar, Fish symphony, Creme brullet w/mushrooms, Beef wellington, Lamb rump steak, Ostrich fillet, Cheese cake and Creme brullet.
All presented very well, and all tasted good. We Immediately ordered a second serving of the Creme brullet w/mushrooms - it was amazing.
The waiter presented her recommended wines, they worked out fine with the foods.
The total was 129 Euros for two persons. An expensive dinner in Riga, but thrust me - it´s worth it.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.