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“Great Food- Great People- Educational”
Review of Ooloonthoo Indian Cuisine - CLOSED

Ooloonthoo Indian Cuisine
Price range: US$55 - US$65
Cuisines: Asian, Indian, Contemporary
More restaurant details
Restaurant details
Good for: Special Occasion Dining, View, Business meetings, Romantic
Dining options: Dinner, Reservations
Description: Ooloonthoo Indian Cuisine Restaurant opened its doors as the first and only Indian restaurant in Honduras on September 2, 2005. Ooloonthoo, the Tamil word for the lentil from which pappadums are made, is located on the main road to Sandy Bay, just outside of West End, Roatan, Honduras. Ooloonthoo is a small boutique style restaurant situated on a hill with a panoramic sunset ocean view. We are open year round, by reservation only. If you would like a preview of our current Four Course Menu, please log in to Our Menu section of our web page.
Reviewed 20 February 2014

We have eaten at this restaurant twice now and have taken the cooking class. It was all excellent. Highly recommended.

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Thank Puma14
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviews (89)
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34 - 38 of 89 reviews

Reviewed 24 November 2013

Location, Location , Location - and the food was beyond our expectations. we were lucky enough to get to eat here, its reservation only and they have a single table. We ate with vegetarians and the hosts made a selections of foods just for them. We also had some amazing dishes and while some were a bit spicy all were delicious.

The booze was flowing and the chef even came out at the end to thank us for coming in and talk to us.

the view was amazing and the ambiance was truly special it made climbing the stairs to get there was a challenge (and a much bigger once after dinner and drinks... ) - but we would go back in a heartbeat..

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Thank Alisha F
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 15 September 2013

Touted as the only Indian restaurant in the country (and most certainly on the island), its a genuinely unique offering that delivers an authentic and fantastically flavorful experience.

Paul and Soden (chef and owners) serve up an inviting and fulfilling meal. Perched atop a hill, the views to the sea are stunning; and a fitting complement to the finely crafted cuisine.

And although not necessarily Indian, don't forget dessert. The bread pudding will tempt you to order seconds.

2  Thank ROCKfromAZ
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 11 April 2013

I booked a cooking lesson with a friend and we stayed for hours learning about indian cuisine, how to make a true curry, how to cut up a chicken, how to use a knife properly and to me, the most exciting part was tasting all the delicacies while they were cooking. We watched the flavors enhance, got to give input to the chef and ate to we couldn't eat any more. Loved Paul and his lovely wife.

2  Thank Pamela C
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 11 March 2013

Come here every year. Sodden and chef Paul are always great hosts and the experience is unique and satisfying. Would not take the kids. Usually only 2 or 3 tables being served. Excellent food in warm outdoor setting BUT need to climb at least 2 flights of gravel steps so not for those light of foot

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Thank Travelingbonedoc
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC

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