Our tour guide recommended Al Baraka for pigeon pie, a Marrakech specialty. Beautiful outdoor seating. Very clean, lovely ambiance. For sure a tourist stop. Delicious pigeon pie combining sweet and salty flavors in crisp layers of phyllo dough. A bit pricey but for our group we ordered off the a la carte menu 2 pies, 3 meat tagines, couscous, drinks, and oranges with cinnamon for dessert for about $11 per person.
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